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18/05/18

Retweetd From Bobby Miltiadous

Well done to all girls, enjoyed taking them through the programme 🥇👏🏼🥊 https://t.co/nC1q7fJXGu

17/05/18

Year 10 students have had six weeks of non-contact sessions delivered by a GB boxing coach during lessons. All 27 students passed their assessment today achieving the Preliminary Award. Well done girls! https://t.co/IBQcKVdm1p

17/05/18

HAB Rowers take to the water... "The instructors were very helpful and they taught us how to be more patient and resilient. We felt that this opportunity helped develop our as well as our skills." HAB Breaking Barriers Rowing Team https://t.co/n2my8m5DUs

16/05/18

Retweetd From Jenny Cooper

begin their first session with , "feeling much more confident around water now!" https://t.co/EVxtgGZhxc

16/05/18

Retweetd From Allies and Morrison

Our latest studio exhibition ‘Into the Wild’ opens this Friday 18th May featuring works from students at and , in collaboration with : https://t.co/VcTSRgb8Ql https://t.co/7VuWVdrfHH

16/05/18

These and other photographs by our girls are on display at in until Saturday. Thanks to everyone for making this great event possible. We're really of you all! Full story at https://t.co/jAeDGmZGTA https://t.co/7mZuzgY6Xy

16/05/18

Retweetd From Jennifer Crouch

Really proud of year 10 art! their exhibition is open all well! Go go go! It's at https://t.co/I5zrMwyW8D

16/05/18

Thank you Nadia, and to everyone at PwC for the great workshop yesterday. Our girls really enjoyed it! https://t.co/vhQVc5Jhh5

16/05/18

Retweetd From Nadia Abena Mensah

Had an amazing time speaking on employability skills with the team at yesterday for . The students were an absolute pleasure to work with! https://t.co/OsuOM58Jaf

16/05/18

Retweetd From Geogra-FREE

Amazing photos from Year 10 girls at . So impressed and inspired by their ability to express the muses behind peices. https://t.co/F4euZOorTJ

15/05/18

Retweetd From HAB FEMSOC

Members of HabFemSoc selling merch on Friday https://t.co/kTzY2OeDRV

12/05/18

Retweetd From Leonora Saunders

And the tuck shop is now open for business... following on from the phenomenal supperclub the race is on to reach £1000, all proceeds to working to stop domestic abuse and make families safe. https://t.co/RHWUJXtWXC

12/05/18

Retweetd From Lyndsay Harris

Fantastic to be one of the 12 London Schools participating in City Hall City Pitch today! https://t.co/5XDnBkxeWl

12/05/18

Retweetd From HABSTEM

Year7 are working hard with this term. They are making to learn how to program before they start to create their own. Looking forward to seeing their https://t.co/LEDA8HSGnG

12/05/18

Retweetd From Lyndsay Harris

HABFemSoc are excited for their final bake and merchandise sale tomorrow of the year! Excellent production lines in progress https://t.co/5GB3yQZwBW

03/05/18

Retweetd From HAB Enrichment

Year 9 students presenting their invention as part of a Careers in Focus workshop on User Experience https://t.co/z1KbHsSEP2

01/05/18

Girls build dens and sketch nature , inspired by the work of artist David Milne, who lived for months at a time in the wilderness of . . Read more https://t.co/DoBuLMjvU9. See Milne's art at until May 7 https://t.co/F2d4gcbgmW

01/05/18

Retweetd From NR

Harris Academy Bermondsey hosted its first ever Teaching & Learning Marketplace today. All our teachers had the opportunity to network & take away amazing T&L ideas from our outstanding faculties. HAB’s SEND stall was busy! https://t.co/tgDSFpUwqQ

01/05/18

Retweetd From Sarah Harvey

Great afternoon spent at our first today at . Fantastic to see, hear, gather and share approaches that are working in each department https://t.co/s2CPoNcJcf

26/04/18

Thank you. We'll investigate! Thanks for letting us know. We'll be in touch if we can locate the Year 9 owner.

Harris Academies
All Academies in our Federation aim to transform the lives of the students they serve by bringing about rapid improvement in examination results, personal development and aspiration.

School Meals

So that your daughter does not have to bring cash to school, we use ParentPay to allow parents and carers to charge their daughters’ lunch cards. You can do this at www.parentpay.com or at your local shop, using the login information or barcode provided by HAB at the start of the academic year.
 
If you wish to register your daughter for free school meals, visit www.myfreeschoolmeals.com and enter your details.
 
Should you have any questions or difficulties regarding Parent Pay or My Free School Meals, please contact Mr Rubed Miah, Finance Officer, by email at Finance@harrisbermondsey.org.uk or by telephone on 0207 394 2375.


Breakfast Club

Breakfast Club is provided every morning for students from 7.30am to 8.20am in the dining room. Prices range from 45p for a fruit yoghurt to £1.50 for a Sausage & Bacon Baguette and hot drinks at 50/60p.

This club is supervised by a member of staff who is available to help students with any work or studies, or students can enjoy their breakfast and read the daily newspaper.

Menu Options Include:

  • Fruit Selection (Whole Apple, Oranges, Pears etc)
  • Fruit Yoghurt
  • Slice of Toast
  • Bowl of Cereal
  • Bacon Baguette
  • Sausage Baguette
  • Bacon & Sausage Baguette
  • Croissant
  • Fruit Salad
  • Tea/Coffee/Hot Chocolate

Lunch

All students are able to sit and eat lunch with their friends in the Academy dining room. Every day there is a variety of tasty healthy options available, including a cooked meal of the day which is popular with students.  We work closely with Chartwells, our lunch providers, to ensure only fresh produce is used.

Menu Examples

Hot Lunch Options include:

  • Roast Chicken with Steamed new Potatoes & Seasonal Vegetables
  • Stirfry Vegetables with Coriander Noodles
  • Apple Cinnamon Cake
  • Spaghetti Bolognese & Steamed Seasonal Vegetables
  • Roast Vegetable Curry & Stirfried Egg Rice
  • Fruit Crumble & Custard

Sandwich Selection (Using Granary Rolls, Brown Rolls, Baguettes, Baps and Sliced Bread) inlcudes:

  • Ham & Lettuce
  • Ham, Cheese & Lettuce
  • Tuna & Sweetcorn
  • Tuna & Cucumber
  • Cheese, Tomatoe and Salad
  • Roast Chicken & Salad
  • Roast Vegetable & Sweet Potato Spread

Sample Weekly Lunch Menu

Monday

  • Roast Chicken with Vegetables and black eye bean rice
  • Roast Vegetable Burritos with Spicy potato wedges & salad
  • Tuna Pasta Bake with steamed vegetables or salad
  • Apple cake & Custard or fruit

Tuesday

  • Spaghetti Bolognese with steamed vegetables
  • Roast vegetables with cous cous and feta cheese crumbs
  • Smoked mackerel & vegetable rice
  • Lemon Curd Cake or fruit

Wednesday

  • Stir fry chicken fillets with sweet chilli noodles & vegetables
  • Roast Vegetable Lasagne with garlic bread & Potato wedges
  • Thai style salmon fillet with Spring onion mash
  • Strawberry Chantilly or fruit

Thursday

  • Shepherd’s Pie with steamed vegetables
  • Vegetarian Paella & steamed vegetables
  • Vegetarian Toad in the hole
  • Chocolate cake & Coco sauce or fruit

Friday

  • Oven baked Haddock fillet with spicy potato wedges, tartare sauce, baked beans & Broccoli
  • Sweet Potato & roast vegetable curry with mango chutney & flat bread
  • Fruit Salad, healthy balance fruit yoghurt or hot pudding