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24/11/17

Retweetd From HAB Enrichment

Seriously competitive translation with y7 and 12 today! Great idea & 🖊🎲 https://t.co/gzftTzCEap

23/11/17

Retweetd From HAB_Geography

Investigations on Walton-on-the-Naze beach but still time to be 😃 https://t.co/q5NIq6xQuh

23/11/17

Retweetd From HAB_Geography

https://t.co/1Xz1GG76dR

23/11/17

Retweetd From HAB Enrichment

All Y9s have now been to the to practise their in French and Spanish 🖼🇫🇷🇪🇸 https://t.co/r4txZO39qo

22/11/17

Retweetd From Harris Bermondsey

Geography students collecting data in Dedham using a sampling technique called Urban Drifting. https://t.co/y2O11vzrTt

21/11/17

Collecting data to observe their surroundings to develop their perception of place https://t.co/8HfwU5L8V0

21/11/17

Geography students collecting data in Dedham using a sampling technique called Urban Drifting. https://t.co/y2O11vzrTt

21/11/17

Retweetd From HAB Enrichment

Year 9s describing a royal family portrait in French https://t.co/QZwXI2FgZQ

21/11/17

Retweetd From HAB Enrichment

Describing some famous faces at the in French https://t.co/Wt8oZUcJmw

21/11/17

Retweetd From HAB_Geography

A Level Geo students collecting data to observe their surroundings to develop their perception of place https://t.co/ivQrIuet2B

16/11/17

Our 2017 Prize Giving took place at on Monday. Find out about our amazing winners at https://t.co/9IYpH7MGs8. We're very of you all. https://t.co/Xj8P8nE3lG

16/11/17

Retweetd From HAB Enrichment

Amazing to see year 9 students practising their photo description skills at the National Portrait Gallery 🖼 https://t.co/nAQxZd9qEX

16/11/17

Retweetd From Louise Martin

An immensely enjoyable evening discussing how to craft an outstanding Music curriculum, with colleagues from at What a view from the 8th floor over the London skyline, too ! https://t.co/a4V02uDWqr

13/11/17

We're so proud of our girls who went on the trip last week to The you showed were amazing. https://t.co/Vw059xFq7K

12/11/17

Retweetd From HAB History

thank you for an incredible week! https://t.co/vx7i4IjvWV

10/11/17

Retweetd From HAB Enrichment

A very successful expedition with https://t.co/08JMtA6WX2

10/11/17

Retweetd From HAB Enrichment

Canoeing across the lake. The students’ strength and resilience made us all very https://t.co/mtLM9HwU2S

09/11/17

Retweetd From Harris Experience

Our students are intrigued by the opportunities on offer through the Imperial Pathways to Medicine programme! https://t.co/PJSNUZNnoc

09/11/17

Retweetd From Daisy Mercer

Harris and HAB students staring our day at Imperial College London https://t.co/GgWuKjB6bI

09/11/17

Retweetd From Harris Experience

Experimentalists and theorists: discussing the different types of physicists here at Imperial College https://t.co/Rye2FLXweA

Harris Academies
All Academies in our Federation aim to transform the lives of the students they serve by bringing about rapid improvement in examination results, personal development and aspiration.

School Meals

So that your daughter does not have to bring cash to school, we use ParentPay to allow parents and carers to charge their daughters’ lunch cards. You can do this at www.parentpay.com or at your local shop, using the login information or barcode provided by HAB at the start of the academic year.
 
If you wish to register your daughter for free school meals, visit www.myfreeschoolmeals.com and enter your details.
 
Should you have any questions or difficulties regarding Parent Pay or My Free School Meals, please contact Mr Rubed Miah, Finance Officer, by email at Finance@harrisbermondsey.org.uk or by telephone on 0207 394 2375.


Breakfast Club

Breakfast Club is provided every morning for students from 7.30am to 8.20am in the dining room. Prices range from 45p for a fruit yoghurt to £1.50 for a Sausage & Bacon Baguette and hot drinks at 50/60p.

This club is supervised by a member of staff who is available to help students with any work or studies, or students can enjoy their breakfast and read the daily newspaper.

Menu Options Include:

  • Fruit Selection (Whole Apple, Oranges, Pears etc)
  • Fruit Yoghurt
  • Slice of Toast
  • Bowl of Cereal
  • Bacon Baguette
  • Sausage Baguette
  • Bacon & Sausage Baguette
  • Croissant
  • Fruit Salad
  • Tea/Coffee/Hot Chocolate

Lunch

All students are able to sit and eat lunch with their friends in the Academy dining room. Every day there is a variety of tasty healthy options available, including a cooked meal of the day which is popular with students.  We work closely with Chartwells, our lunch providers, to ensure only fresh produce is used.

Menu Examples

Hot Lunch Options include:

  • Roast Chicken with Steamed new Potatoes & Seasonal Vegetables
  • Stirfry Vegetables with Coriander Noodles
  • Apple Cinnamon Cake
  • Spaghetti Bolognese & Steamed Seasonal Vegetables
  • Roast Vegetable Curry & Stirfried Egg Rice
  • Fruit Crumble & Custard

Sandwich Selection (Using Granary Rolls, Brown Rolls, Baguettes, Baps and Sliced Bread) inlcudes:

  • Ham & Lettuce
  • Ham, Cheese & Lettuce
  • Tuna & Sweetcorn
  • Tuna & Cucumber
  • Cheese, Tomatoe and Salad
  • Roast Chicken & Salad
  • Roast Vegetable & Sweet Potato Spread

Sample Weekly Lunch Menu

Monday

  • Roast Chicken with Vegetables and black eye bean rice
  • Roast Vegetable Burritos with Spicy potato wedges & salad
  • Tuna Pasta Bake with steamed vegetables or salad
  • Apple cake & Custard or fruit

Tuesday

  • Spaghetti Bolognese with steamed vegetables
  • Roast vegetables with cous cous and feta cheese crumbs
  • Smoked mackerel & vegetable rice
  • Lemon Curd Cake or fruit

Wednesday

  • Stir fry chicken fillets with sweet chilli noodles & vegetables
  • Roast Vegetable Lasagne with garlic bread & Potato wedges
  • Thai style salmon fillet with Spring onion mash
  • Strawberry Chantilly or fruit

Thursday

  • Shepherd’s Pie with steamed vegetables
  • Vegetarian Paella & steamed vegetables
  • Vegetarian Toad in the hole
  • Chocolate cake & Coco sauce or fruit

Friday

  • Oven baked Haddock fillet with spicy potato wedges, tartare sauce, baked beans & Broccoli
  • Sweet Potato & roast vegetable curry with mango chutney & flat bread
  • Fruit Salad, healthy balance fruit yoghurt or hot pudding